At Robert Morris University Illinois, you can master basic to advanced culinary techniques?that apply to many styles of cuisine in the city of Chicago, home to hundreds of top rated restaurants and hotels. You will have the knowledge and experience you need to be successful, whether you are running your own restaurant, managing and operating the front or back of the house, or event planning.?RMU?s associate and bachelor degree opportunities will give you the professional experience needed to be prepared for the global competitive environment.

The Bachelor of Professional Studies in Advanced Culinary Arts?sharpens the skills future chefs are taught in their first two years. Students will further explore what it takes to manage a foodservice operation and will be given the tools to one day possibly own their own business. Students will also have the opportunity to explore the pastry world through our advance baking and pastry classes.