$18,563 /Yr
On-campus
full_time
Diploma Hospitality and Restaurant Business Management
- Whether students career goal is owning or managing a restaurant, or if they are looking to work with catering companies, hotels, and cafes, the program prepares students with in-demand capabilities that will ensure they shine.
- This program is designed to teach students every aspect of creating an exceptional overall experience.
- Restaurants offer so much more than just food on a plate. Restaurants build reputations by providing a dining event. It’s the balance between the front-of-house and the kitchen that creates the magic diners seek.
Tution & Application Fees
| Year | Year 1 |
| Tuition Fees | $18563 |
| Total Fees | $18563 |
Examinations
| Exam Type | Exam Name | Score | Out of Score | Exam Level |
|---|---|---|---|---|
| IELTS | International English Language Testing System | 6.5 | 9 | 3 |
| TOEFL | Test of English as a Foreign Language | 80 | 120 | 3 |
| PTE | Pearson Test of English | 48 | 90 | 3 |
- A Photocopy of valid Study Permit.
- Proof of English Language Proficiency.
- Proof of secondary school graduation in English including official translation if it’s not in English.