Food Science and Human Nutrition - Master [2 Years]
$30,954 /Yr On-campus full_time

Master of Science [M.S] Food Science and Human Nutrition

  • Master of Science in Food Science and Human Nutrition program at Northwestern University is a duration of 2 years.
  • Students can complete the program on a part-time or full-time basis.
  • The department also offers a combined Master of Science-Dietetics Internship (MS-DI) program accredited by the Accreditation for Education in Nutrition and Dietetics (ACEND). 
  • The specific areas of study include nutritional biochemistry/molecular biology, nutrient function/metabolism, medical nutrition therapy/dietetics, nutritional immunology, food processing/engineering, food chemistry/biochemistry, and food safety/microbiology/quality.
  • The MSc program minimum credit requirements are 30-32.
  • Students in the thesis Master’s are usually able to complete the degree in 2-2½ years. 

Tution & Application Fees

Year Year 1 Year 2
Tuition Fees $30138 $30138
Books and supply $816 $816
Total Fees $30954 $30954

Examinations

Exam Type Exam Name Score Out of Score Exam Level
IELTS International English Language Testing System 6 9 3
TOEFL Test of English as a Foreign Language 80 120 3
GRE Graduate Record Examination 308 340 2

Academic Eligibility:

  • Students must hold a recognized baccalaureate, graduate, or professional degree from a regionally accredited US institution or a comparable degree from an international institution.
  • Applicants must have an adequate background in physical and biological sciences and food science or nutritional sciences.
  • For applicants with a bachelor’s degree only, a minimum grade point average of B (3.0) is required.
  • Students must be qualified in IELTS or TOEFL to get admission to this program.

Indian Student Eligibility:

Indian students are eligible to apply if they meet one of the following eligibility criteria:

  • Completed a 4-year UG degree with first class in a relevant field from a recognized institution.
  • Or, completed a master’s degree with first-class in a relevant field from a recognized institution.