$21,944 /Yr
On-campus
full_time
Bachelor of Science [B.S] Hospitality Management
- Students majoring in program from Grand Valley State University must complete the following:
- General university degree requirements as listed in the Grand Valley catalog.
- HTM core courses (minimum 36 credits).
- HTM field requirement (7 credits).
- Career emphasis (minimum 15 credits, w/advisor approval).
- Business cognates (12 credits).
- Hospitality and tourism management students can expect:
- A curriculum which reflects contemporary industry concepts and best practice.
- Classes taught by experienced faculty members with academic and industry experience.
- An engaging learning environment where theoretical concepts are applied to the practice of industry.
- Individual faculty members mentoring where your career goals are at the heart of curriculum planning decisions.
- Experiential learning opportunities facilitated through a structured internship program.
- Networking opportunities with faculty, peers, alumni, professional organizations, and industry stakeholders.
- Career Options
- Students may work in a variety of positions, including:
- Convention sales/service
- Director of sales
- General manager
- Special events manager
- Travel consultant
- Recreation manager
Tution & Application Fees
| Year | Year 1 | Year 2 | Year 3 | Year 4 |
| Tuition Fees | $20750 | $20750 | $20750 | $20750 |
| Health Insurance | $438 | $438 | $438 | $438 |
| Books and supply | $756 | $756 | $756 | $756 |
| Total Fees | $21944 | $21944 | $21944 | $21944 |
Examinations
| Exam Type | Exam Name | Score | Out of Score | Exam Level |
|---|---|---|---|---|
| IELTS | International English Language Testing System | 6.5 | 9 | 3 |
| TOEFL | Test of English as a Foreign Language | 80 | 120 | 3 |
| PTE | Pearson Test of English | 53 | 90 | 3 |
- TOEFL: 80
- IELTS: 6.5
- MELAB: 77
- PTE: 53