$14,670 /Yr
On-campus
full_time
Master of Science [M.S] Food Science and Technology
- This program offers graduate-level classwork and research opportunities related to food process technology, food microbiology, edible oils, engineering design, post-mortem biochemistry of muscle foods, proteins and enzymes, food rheology, and beverage science.
- A wide range of food processing equipment, a pilot plant, and well-equipped laboratories offer unique opportunities for graduate training and research. Students with degrees in food science, engineering, chemistry/biochemistry, microbiology, or biology are invited to apply.
- The graduate degree programs share some facilities with the Canadian Institute of Fisheries Technology, a specialized resource center for graduate education and research in food science and food process engineering with an emphasis on seafood.
- The research facilities of the program include:
- Fish and food processing pilot plant
- Food analysis labs
- Food chemistry lab and instrumentation room
- Marine oils lab
- Rheology/texture lab
Tution & Application Fees
| Year | Year 1 | Year 2 |
| Tuition Fees | $12645 | $12645 |
| Books and supply | $2025 | $2025 |
| Total Fees | $14670 | $14670 |
Examinations
| Exam Type | Exam Name | Score | Out of Score | Exam Level |
|---|---|---|---|---|
| TOEFL | Test of English as a Foreign Language | 92 | 120 | 3 |
| IELTS | International English Language Testing System | 7 | 9 | 3 |
| GRE | Graduate Record Examination | 300 | 340 | 2 |
| PTE | Pearson Test of English | 65 | 90 | 3 |
Academic Eligibility:
- Students should have completed a 4-year bachelor's degree from a recognized university.
- A minimum GPA of at least 3.0/4.33 (B grade) in the last 60 credit hours of study is required to be eligible for the program.
Indian Student Eligibility:
Completed a 4-year UG degree with an upper second class in a relevant field from a recognized institution.
Along with the minimum eligibility requirements, international students hailing from non-English speaking countries need to prove English proficiency through IELTS/TOEFL/any equivalent test.