$16,402 /Yr
Other
full_time
Bachelor of Arts [B.A]/Bachelor of Science [B.S] Hotel and Restaurant Management
Hotel and restaurant management is a comprehensive program that integrates principles of hotel and restaurant management with club and resort management.
The hotel and restaurant management program provides experiential educational opportunities in a wide variety of hospitality organizations through co-op or internships .
A wide variety of minors are available to meet the diverse needs of our students in meeting their career objectives. The program offers a bachelor of science, graduate certificate and master of science degree.
Tution & Application Fees
| Year | Year 1 | Year 2 | Year 3 | Year 4 |
| Tuition Fees | $14260 | $14260 | $14260 | $14260 |
| Health Insurance | $2142 | $2142 | $2142 | $2142 |
| Total Fees | $16402 | $16402 | $16402 | $16402 |
Examinations
| Exam Type | Exam Name | Score | Out of Score | Exam Level |
|---|---|---|---|---|
| IELTS | International English Language Testing System | 6.5 | 9 | 3 |
| TOEFL | Test of English as a Foreign Language | 79 | 120 | 3 |
| PTE | Pearson Test of English | 53 | 90 | 3 |