$37,931 /Yr
On-campus
full_time
Bachelor of Science [B.S] Nutrition and Food Science - Dietetics
- Registered Dietitians (RDs) work in many areas including clinical and community nutrition, nutrition counseling, nutrition education and research, wellness, government, public health, food service management and others. The dynamic field of Dietetics is ever growing and dietitians continue to find new and different ways to communicate nutrition information to the public. This major also prepares students for medical and dental school, as well as graduate study in a variety of fields.
- Our accomplished and diverse faculty contribute years of expertise to the Dietetics program. We are quite proud of our program and hope you will find that Dietetics is the career for you.
Tution & Application Fees
| Year | Year 1 | Year 2 | Year 3 | Year 4 |
| Tuition Fees | $37931 | $37931 | $37931 | $37931 |
| Total Fees | $37931 | $37931 | $37931 | $37931 |
Examinations
| Exam Type | Exam Name | Score | Out of Score | Exam Level |
|---|---|---|---|---|
| TOEFL | Test of English as a Foreign Language | 80 | 120 | 3 |
| IELTS | International English Language Testing System | 7 | 9 | 3 |
| ACT | American College Testing | 30 | 36 | 1 |
| SAT | Scholastic Aptitude Test | 1280 | 1600 | 1 |
| PTE | Pearson Test of English | 68 | 90 | 3 |
Academic Eligibility:
- Students must have an official secondary school transcript to get admission.
- Students are required to maintain at least a 3.0 overall GPA.
Language Requirments:
- Students whose official language is not English are required to submit IELTS or TOEFL scores.
- Students are required to submit an SAT or ACT score to be considered for admission.
International students who currently or will hold a degree from an institution where English is the primary language of instruction, do not need to submit a TOEFL or IELTS score report.