$63,870 /Yr
On-campus
full_time
Bachelor of Science [B.S] Hospitality Administration
- Describe the segments, history, icons, market leaders, lexicon, and service elements of the hospitality industry.
- Apply the competencies in the core functional areas (e.g., finance/accounting, operations, human resources, and marketing) of hospitality management.
- Synthesize the critical thinking of hospitality systems: financial, operational, human resource, and design.
- Develop interpersonal skills: communication, team building, leadership, and cultural diversity awareness.
Tution & Application Fees
Year | Year 1 | Year 2 | Year 3 | Year 4 |
Tuition Fees | $58560 | $58560 | $58560 | $58560 |
Health Insurance | $3054 | $3054 | $3054 | $3054 |
Books and supply | $1000 | $1000 | $1000 | $1000 |
Compulsory Fees | $1256 | $1256 | $1256 | $1256 |
Total Fees | $63870 | $63870 | $63870 | $63870 |
Examinations
Exam Type | Exam Name | Score | Out of Score | Exam Level |
---|---|---|---|---|
TOEFL | Test of English as a Foreign Language | 90 | 120 | 3 |
IELTS | International English Language Testing System | 7 | 9 | 3 |
SAT | Scholastic Aptitude Test | 1430 | 1600 | 1 |
ACT | American College Testing | 34 | 36 | 1 |
Duolingo | Duolingo | 110 | 160 | 1 |
Academic Eligibility:
- Students must have proof of their senior secondary school transcripts with a minimum B average.
- Students required to maintain at least a 2.0 overall GPA.
Language Requirments:
- Students whose official language is not English are required to submit IELTS or TOEFL scores.
Indian Student Eligibility:
- Students required a Higher Secondary Certificate/ISC (State board exams may also be considered for admission).