$12,436 /Yr
On-campus
full_time
Master of Engineering [M.Eng] Food Processing
Western Engineering, in collaboration with Brescia’s School of Food and Nutritional Sciences, offers a Master of Engineering (MEng) in Food Processing. This one-year graduate program provides students with theoretical and practical skills to meet the demands of the food industry.
Tution & Application Fees
| Year | Year 1 |
| Tuition Fees | $11878 |
| Others | $558 |
| Total Fees | $12436 |
Examinations
| Exam Type | Exam Name | Score | Out of Score | Exam Level |
|---|---|---|---|---|
| TOEFL | Test of English as a Foreign Language | 83 | 120 | 3 |
| IELTS | International English Language Testing System | 6.5 | 9 | 3 |
- Complete a bachelor’s degree from a regionally accredited college or university.
- The average SAT score composite at Brescia University is a 1010 on the 1600 SAT scale.
- The average ACT score at Brescia University is 22. This score makes Brescia University Moderately Competitive for ACT scores.