As a ?nutritional expert,? you will be trained to assist clients and patients in deciphering the myriad of nutrition information that bombards consumers. Four tracks are offered under the nutritional sciences major: Coordinated Program in Dietetics,Didactic Program in Dietetics, Nutrition, and Food Management.

• Learn the science of food and nutrition in courses emphasizing the foundations of dietetic knowledge and skills in communications, physical and biological sciences, social sciences, research, food, nutrition, management, and health care systems.
• Meet the requirements to become an entry-level dietitian in the Coordinated Program in Dietetics, a limited-enrollment professional program that provides required coursework and 1,200 hours of
  supervised dietetic practice, with a nutrition education concentration. Become eligible to apply for a postgraduate dietetic internship in the Didactic Program in Dietetics.
• Help design and perform your own original nutrition or food science research project.
• Volunteer with local food and nutrition professionals.